๐Ÿณ Cooking & Baking

Pancake Recipe Calculator

The classic pancake ratio is one egg to one cup of flour to one cup of milk, with a little baking powder, sugar and butter. Scaling from a per-serving basis keeps the texture right at any size.

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How it works

Number of servings Flour Milk Eggs Baking powder Sugar Melted butter

Frequently asked questions

How do I use the Pancake Recipe Calculator?

Fill in the fields above โ€” the result recalculates instantly as you type. Everything runs in your browser, so the values you enter are never collected or stored.

Is this calculator free?

Yes. It is completely free, requires no account, and works on phones, tablets and desktops.

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